September Bingo

[HeyJudee]

3 months to Christmas Eve!!!! I'm panicking!!!!

Laura...what are you trying to do...make everyone else panic too... But not me...cause I'm not buying or making any Xmas presents this year cause I'm now retired....at least that's my story & I'm sticking to it...

And I got one more...so now only 4 remains!!!

[lendube]

Nah, I'm not worried either. And I miscounted so I now have 21 still and need 4.

[temom]

I have 24 now, and my computer has the blue screen of death.
And i don't want to even think of christmas yet. We have one anniversary and 2 bithdays to go before even considering christmas. When did it turn from fun to a unpleasant drudgery?

[Mom of Six]

I don't remember ever being this far behind! I still need 11!

[Mom of Six]

3 months to Christmas Eve!!!! I'm panicking!!!!

Laura...what are you trying to do...make everyone else panic too... But not me...cause I'm not buying or making any Xmas presents this year cause I'm now retired....at least that's my story & I'm sticking to it...

And I got one more...so now only 4 remains!!!

I don't panic until after Thanksgiving!

[bridesmom]

Sun Sep 25 HOHOHO! Only 3 months left!!!


3 airedale New Zealand Special red cheese "paint" conceals its deep sun yellow center and encourages the cheese to develop a real depth of flavor. Fruity when young, it becomes full-bodied, with an onion aroma and memorable savory aftertaste.

87 naboulsi Naboulsi is a salty, fresh, brined cheese that is popular in Syria, Lebanon and Jordan. The cheese is packed in a brine and sold in 12 bottles per case,
with roughly 20 ounces of cheese per bottle.

32 fontainebleau Foret de Fontainebleau. This cheese is mild, sweet, and light, more like a cream. It perfectly goes with crystallized fruit. Fontainebleau is a blend of whipped cream and fromage frais and is shaped in a gauze-lined container. Tha fat content is 60%.

57 klosterkaese Klosterkaese, a surface-ripened, German cheese has a velvet-like texture and a mild taste.

88 neufchatel traditional, soft-white, table cheese, originating from northern Normandy. It has aroma and taste of mushrooms. The rind of this cheese is dry and
velvety, while the pâte is firm but supple.

[Mom of Six]

3 for me today only 8 to go! I knew you would have to start running out of words I didn't have eventauly

[temom]

Still at 24, and there is still time for many of you to catch up, but hurry!

It seems my blue screen of death is caused by a certain somebody putting the 'puter into sleep mode instead of shutting down or even leaving up. So glad it isn't anything serious!

[lendube]

Sun Sep 25 HOHOHO! Only 3 months left!!!

Now you're just being mean, Laura! Still at 21. I think we need to worry about Theresa. It could so easily all be over tomorrow............

[HeyJudee]

Or me...cause I got one more and now down to 3 remaining...